Sunday, 17 December 2017

The Dining Area

We have a superb dining area where we serve Full English Breakfast from 6am.

We want you to enjoy your stay as much as possible and therefore every detail, including the quality of food is taken much care over.

Breakfast Menu

Full English Breakfast served from 6 a.m. for early ferry travellers and workers.

Cereals, Fruit Juice, Fresh Fruit and Yogurts

Chocolate and Plain Muffins, Croissants and Pain au chocolats

Full English Breakfast comprising of 2 rashers back bacon, handmade pork sausage, grilled tomato, fried bread, mushrooms and a choice of fried, poached or scrambled egg.

Brown or white toast and preserves

Teas - Tetley, Fruit, Peppermint and Herbal Teas available. Coffee - Filter and Decaffinated.

We also offer an alternative selection offering - Fresh smoked salmon and scrambled eggs, kipper fillets served with brown bread and smoked poached haddock with poached eggs.

We can also offer omlettes, beans on toast, cheese on toast or any alternatives you may ask for we will try to oblige.

dining area selection photo